Ibi\u0161ek (Hibiscus sabdariffa), naz\u00fdvan\u00fd aj ru\u017ea, je kr\u00e1tkovek\u00e1 rastlina, ktor\u00e1 sa zvy\u010dajne pestuje v tropick\u00fdch a subtropick\u00fdch oblastiach. V Spojen\u00fdch \u0161t\u00e1toch sa komer\u010dne pestuje na Floride, v Kalifornii, Louisiane a Kentucky. Mnoh\u00ed dom\u00e1ci z\u00e1hradk\u00e1ri pri\u0161li na to, ako \u00faspe\u0161ne pestova\u0165 ibi\u0161tek ako jednoro\u010dn\u00fa rastlinu do tepl\u00e9ho po\u010dasia v Oklahome, New Jersey a e\u0161te severnej\u0161ie.\n<\/p>\n
V miernom p\u00e1sme za\u010dnite ibi\u0161tek pestova\u0165 v kvetin\u00e1\u010doch v rovnakom \u010dase ako paradajky. Ke\u010f s\u00fa sadenice vysok\u00e9 3 a\u017e 4 cm, presa\u010fte ich na slne\u010dn\u00e9 miesto v z\u00e1hrade. Rastliny rozmiestnite 3 stopy od seba v radoch vzdialen\u00fdch 5 st\u00f4p. Ibi\u0161ek dobre rastie v p\u00f4de s vysok\u00fdm obsahom organick\u00fdch l\u00e1tok, ale pr\u00edli\u0161 ve\u013ea dus\u00edka sp\u00f4sob\u00ed oneskorenie kvitnutia a\u017e do neskor\u00e9ho obdobia. Rastliny udr\u017eiavajte nezakopan\u00e9, rovnomerne vlhk\u00e9 a dobre opelen\u00e9, k\u00fdm nedosiahnu 1 1\n<\/p>\n
Mal\u00e9 listy a jemn\u00e9 kon\u010deky kon\u00e1rov s\u00fa osvie\u017euj\u00facim doplnkom \u010derstv\u00fdch \u0161al\u00e1tov. M\u00f4\u017eete ich pou\u017ei\u0165 aj na pr\u00edpravu \u010daju alebo d\u017eemu podobne ako z kalichov. Pekt\u00edn prid\u00e1va\u0165 nemus\u00edte, preto\u017ee listy ibi\u0161teka obsahuj\u00fa 3 percent\u00e1 pekt\u00ednu. \u010caj z ibi\u0161teka je potrebn\u00e9 vari\u0165, aby ste z\u00edskali s\u00fdto\u010derven\u00fa farbu a skvel\u00fa chu\u0165.\n<\/p>\n
Na na\u0161ej farme v strednej Virg\u00ednii za\u010d\u00edna kvitnutie na\u0161ej preferovanej odrody ‘Thai Red’ roselle koncom j\u00fala a\u017e v polovici augusta a pokra\u010duje a\u017e do mrazov. Po\u010das skor\u00fdch slab\u00fdch mrazov rastliny prikr\u00fdvame plachtami alebo plachtami Reemay, aby sme \u00farodu udr\u017eali a\u017e do okt\u00f3bra.\n<\/p>\n
Kalichy ibi\u0161teka sa naj\u013eah\u0161ie zbieraj\u00fa, ke\u010f s\u00fa plne vyvinut\u00e9, ale e\u0161te m\u00e4kk\u00e9. V tomto \u0161t\u00e1diu sa daj\u00fa odlomi\u0165 rukou. Na zber stoniek, ktor\u00e9 stvrdli, pou\u017eite no\u017enice. Druhou v\u00fdhodou skor\u00e9ho a \u010dast\u00e9ho zberu je zv\u00fd\u0161en\u00e1 celkov\u00e1 produkcia kalichov. Hoci v\u00fdber odrody s men\u0161ou citlivos\u0165ou na d\u013a\u017eku d\u0148a m\u00f4\u017ee by\u0165 najd\u00f4le\u017eitej\u0161\u00edm faktorom ovplyv\u0148uj\u00facim \u00farodu v miernych oblastiach.\n<\/p>\n
Produkcia kalichov na na\u0161ej farme sa pohybuje od 1 do 2 kg na rastlinu. (Ak \u010dak\u00e1te na dozretie semien spodn\u00fdch plodov pred za\u010dat\u00edm zberu, o\u010dak\u00e1vajte menej a ak zber\u00e1te, k\u00fdm s\u00fa stonky kalichov e\u0161te m\u00e4kk\u00e9, o\u010dak\u00e1vajte viac.)\n<\/p>\n
Na v\u00fdrobu 1 kg su\u0161en\u00fdch kalichov na osvie\u017euj\u00faci ibi\u0161tekov\u00fd \u010daj je potrebn\u00fdch 10 a\u017e 12 kg \u010derstv\u00fdch kalichov. Pre dom\u00e1ceho z\u00e1hradk\u00e1ra to znamen\u00e1, \u017ee z troch a\u017e \u0161iestich dobre rozmiestnen\u00fdch rastl\u00edn by sa dalo z\u00edska\u0165 pol kila su\u0161en\u00fdch kalichov, ako aj chutn\u00e9 \u0161al\u00e1tov\u00e9 pr\u00edsady z mlad\u00fdch listov a kon\u010dekov stoniek po\u010das cel\u00e9ho leta.\n<\/p>\n
Ira Wallace je \u010dlenkou predstavenstva organiz\u00e1cie Organic Seed Alliance a pracuje a vlastn\u00ed dru\u017estvom riaden\u00fa burzu os\u00edv Southern Exposure, kde koordinuje v\u00fdber odr\u00f4d a zmluvy s pestovate\u013emi os\u00edv. Southern Exposure pon\u00faka viac ako 700 odr\u00f4d otvorene opelen\u00fdch dedi\u010dn\u00fdch a ekologick\u00fdch semien vybran\u00fdch pod\u013ea chuti a region\u00e1lnej prisp\u00f4sobivosti a pom\u00e1ha \u013eu\u010fom udr\u017ea\u0165 si kontrolu nad z\u00e1sobami potrav\u00edn podporou udr\u017eate\u013en\u00e9ho dom\u00e1ceho a trhov\u00e9ho z\u00e1hradk\u00e1rstva, \u0161etrenia semien a uchov\u00e1vania dedi\u010dn\u00fdch odr\u00f4d. Okrem toho je Ira \u010dlenom spolo\u010dnosti Acorn Community, ktor\u00e1 obhospodaruje viac ako 60 akrov certifikovanej ekologickej p\u00f4dy v strednej Virg\u00ednii, pestuje semen\u00e1, al\u00favi\u00e1, seno a vykon\u00e1va odrodov\u00e9 sk\u00fa\u0161ky pre spolo\u010dnos\u0165 Southern Exposure. Je tie\u017e organiz\u00e1torkou festivalu Heritage Harvest Festival v Monticelle, z\u00e1bavn\u00e9ho podujatia pre rodiny s v\u00fdmenou star\u00fdch semien, miestnymi potravinami, praktick\u00fdmi workshopmi a uk\u00e1\u017ekami a \u010fal\u0161\u00edmi aktivitami.<\/p>\n","protected":false},"excerpt":{"rendered":"
Ibi\u0161ek (Hibiscus sabdariffa), naz\u00fdvan\u00fd aj ru\u017ea, je kr\u00e1tkovek\u00e1 rastlina, ktor\u00e1 sa zvy\u010dajne pestuje v tropick\u00fdch a subtropick\u00fdch oblastiach. V Spojen\u00fdch \u0161t\u00e1toch sa komer\u010dne pestuje na Floride, v Kalifornii, Louisiane a Kentucky. Mnoh\u00ed dom\u00e1ci z\u00e1hradk\u00e1ri pri\u0161li na to, ako \u00faspe\u0161ne pestova\u0165 ibi\u0161tek ako jednoro\u010dn\u00fa rastlinu do tepl\u00e9ho po\u010dasia v Oklahome, New Jersey a e\u0161te severnej\u0161ie. V […]<\/p>\n","protected":false},"author":1,"featured_media":80144,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[120],"tags":[],"class_list":["post-80135","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-ornamentals"],"_links":{"self":[{"href":"https:\/\/my-garden.blog\/sk\/wp-json\/wp\/v2\/posts\/80135","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/my-garden.blog\/sk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/my-garden.blog\/sk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/my-garden.blog\/sk\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/my-garden.blog\/sk\/wp-json\/wp\/v2\/comments?post=80135"}],"version-history":[{"count":0,"href":"https:\/\/my-garden.blog\/sk\/wp-json\/wp\/v2\/posts\/80135\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/my-garden.blog\/sk\/wp-json\/wp\/v2\/media\/80144"}],"wp:attachment":[{"href":"https:\/\/my-garden.blog\/sk\/wp-json\/wp\/v2\/media?parent=80135"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/my-garden.blog\/sk\/wp-json\/wp\/v2\/categories?post=80135"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/my-garden.blog\/sk\/wp-json\/wp\/v2\/tags?post=80135"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}